There are minimum of seven municipalities some of them are The Ratnanagar, Khairahani and Rapti Municipality ( a combination of Piple, Bhandara and Birendranagar VDCs), Jutpani Municipality and Madi municipality. Generally municipalities have nine wards or urban areas. Chitwan is one of the few remaining undisturbed vestiges of the Terai region, which formerly extended over the foothills of Nepal. The people inhabiting the Chitwan District are predominantly peasant farmers cultivating mainly food and cash crops such as rice, maize, wheat, beans, lentils, mustard and vegetables. The district is the major maize producing area in Nepal, with an area under maize cultivation of 27,170 ha (104.9 sq mi) in the year 2003–04. Maize is cultivated on irrigated /seasonal irrigated land in winter and spring, and on rain fed land in summer. Due to an easy road access, maize produced can be easily distributed to other parts of the country. The poultry industry in the district constitutes a significant proportion of the country's poultry industry.[6] Chitwan is famous in Nepal for mustard growing and production of mustard oil. This popularity of the mustard in Chitwan is attributed to the predominant soil type silt, resulting from the flooding of the Narayani River and tributaries. Chitwan is also profusely spotted with clay lands, which are very good for growing rice, wheat and vegetables such as cabbage, cauliflower, radish, potato, broccoli, cucumbers, pumpkins, and carrot. Chitwan is also famous for floriculture, mushroom cultivation and bee keeping. At present Bharatpur's largest business area, Narayangadh, is less accessible due to the movement of the main bus terminal due to the previous king's son's anger with the politics of the citizens of the city. This bus terminal is however no longer in use following a successful people's movement in 2006. It is believed that Nepali leftist revolutionary leader Prachanda spent his childhood and youth in Chitwan. Chitwan is adapting the New Community Movement South Korean model of development
. Chitwan is very popular for tasty Taas (Nepali: तास) a spicy fried goat-meat lunch dish served with Bhuja or Cheura available in many restaurants. Momo, Sukuti Khaja Set and other Newa Cuisine also available. Dal bhat is the staple food of the area, meat and dairy products are also widely consumed. For centuries, traditional fermented foods and beverages have constituted about 20 per cent of the local diet. Depending on altitudinal variation, finger millet, wheat, buckwheat, barley, vegetable, potato, and soybeans are grown.